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Daily Additions
If you have any allergies please let us know. Thank You!

additions
Ceviche mixto
Poached shrimp, octopus, chilean sea bass , raw shrimp, cucumber, red onion, salsa negra marisquera and avocado; accompanied by 3 Chesapeake oysters and plantain chips.
$35
Calamari fritos
Crispy breaded calamari served with zesty jalapeño-cilantro sauce, sweet baby peppers, and sprinkled cotija cheese.
$17
Tacos de Canasta
Four pan fried tortillas filled with; chicken with mole, refried beans, potato with chorizo, and chicken chicharrón in a green sauce.
$18
Pescado a la Mexicana
French cut, Pan seared, deboned, Whole Bronzino Fish, stuffed with zucchini flower, served with rice, mixed vegetables and Mexican sauce.
$36
Carne Azteca
Grilled Ribeye steak, accompanied with bone marrow, served with mexican chimichurri sauce, roasted potatoes, chiles toreados, cambray onion, and sweet mild spicy Brussels sprouts.
$52
Arroz a la tumbada
white rice sofrito with achiote, aromatic herbs broad, shrimp, claw meat, octopus, clams, fish, mussels and garlic bread on the side.
$35
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