Daily Additions

If you have any allergies please let us know. Thank You!

additions

Brisket Croqueta

Braised-fried brisket cake, mixed with cheese; served with squid ink mexican pasta, finished with beet ailoli.

$14

Mega Ostiones

Elkhorn fresh oyster prepared with your choice of a la marisquera or rasurado. (price per pc)

Ceviche mixto

scallops, poached shrimp, octopus, raw shrimp, cucumber, red onion, salsa marisquera negra, and avocado, accompanied with 2 cape cod oysters and plantain chips.

$36

Quesabirria

3 tacos made with braised beef shank in adobo, melted with cheese mix, onion, and cilantro accompanied with birria consome.

$23

Sopa de Mariscos

Clams, mussels, fish, octopus and shrimp in a tomato seafood broth.

$28

Tuna Steak

pan seared yellowfin tuna, marinated with soy-honey, served with poblano creamy polenta, papaya, and black beans salad finished with chipotle aioli.

$30

Mar y Mar

Lobster tail and two prawns cooked with chile flakes, herbs, and citrus; served with chipotle mashed potatoes, and mixed vegetables; finished with creamy mushroom sauce.

$48

Mr. Carne

Grilled oven roasted Tomahawk steak, served with Mexican chimichurri sauce, roasted potatoes, chiles toreados, cambray onion, grilled asparagus and salsa molcajeteada on the side.

$98

Rompope Creme-brûlée

Creme brulee made with mexican sabayon liquor served with melon

$11

Doña Maria Tiramisu

Mexican Maria crackers, Kahlúa liquor, espresso coffee, and mascarpone cheese topped with grated dark chocolate.

$12

Blue Corn Mexican Restaurant & Bar

(215) 925-1010

940 S 9th St, Philadelphia, PA 19147